ArrozArte - Playa Blanca, Las Palmas

Sab I.

Loved this place. It feels cosy and cute with artsy decorations on the walls. The waitress was super nice with a very positive energy, even though she was quite busy all the time. The mamenu had gluten free indicated where applicable and even some gluten free bread options. The paella was amazing. Nice experience to get the whole pan at the table and scoop it from there onto your own plate. Also very tasty burrata. Would definitely recommend.

Shane P.

Absolutely OUTSTANDING!

The team were so friendly, warm and welcoming from the moment we arrived until we left.

The restaurant was spotlessly clean.

The food was beautiful. We had the croquettes to start. The flavour in each was flavoursome.

For the main, we tried the mixed and ox tail. Both were outstanding. The flavour in each was out of this world.

DEFINITELY worth a visit.

Thanks to the team.

Brad H.

Wow delicious paella, one of the best I've had. The mix croquettes were lovely, the black squid one was my favourite. Really friendly service, and classy vibe inside. Great restaurant

Alan I.

After reading the many glowing reviews here, we were really looking forward to our visit. We were not disappointed.
As a precaution, I booked a table knowing that the restaurant is fairly small. Tables were available but I'd still advise booking.
Although the menu is smallish and the mains consist almost exclusively of paella (the restaurant's name is a bit of a giveaway lol), there are specials boards also.
Starters were mussels and calamari (two dishes) followed by the scallop and octopus paella. All were delicious.
The service was friendly and super efficient and as residents, we will be returning again very soon.
Kind regards
Alan and Carol

whats U.

Food was excellent, we had multiple dishes including the prawn egg salad, fried calamari legs and garlic prawn. Everything was amazing. The only small detail is that some prawns were not cleaned. Other than that everything was perfect. With the food we had a el grifo wine which is always a safe bet. The service was amazing, the waitress was very attentive and always on point. All in all a great experience and one of the best places we found so far in the Canary islands. The prices are also very reasonable for the quality

Mairead K.

The most delicious meal I’ve had in playa blanca !!!!! This is a must if you like good food. Fabulous service too from our waitress she was so lovely. 100% recommend

Lyora B.

Absolutely DIVINE food, service and general athmosphere. The only bad thing was leaving this amazing restaurant. We took 2 paellas and a salad and i can’t get over them. The owner was so kind and effective. It was a perfect night. Thank you

Alejandro R.

Unfortunately, it was quite a disappointing experience.
The fried squid was dry and served without any sauce, just a slice of lemon, which didn’t help much. The garlic prawns and steamed mussels both lacked seasoning and flavor, making them quite bland.
The waitress offered bread, which she brought quickly, but it came hot with nothing to go with it—no butter or sauce to dip it in. By the time the garlic prawns came out, the bread had already gone cold, so we couldn’t even use it to enjoy the sauce.
The dishes came out very slowly, one by one. When we asked, we were told that in the Canary Islands it’s traditional to serve food this way “so you can taste each dish,” but honestly, none of them had much taste to begin with.
Service was also slow and unorganized. I understand there was only one waitress, but leaving customers waiting for so long doesn’t leave a good impression.
It seems the restaurant puts most of its focus and effort into their paella dishes, which might explain the poor quality of the other menu items. Perhaps they should just specialize in paella and not try to cover so many other options.

Has potential but could do much better.

On top of that, it was very pricey — over 40 euros for just three dishes, which was definitely not worth it given the quality and experience.